Thermalloy 12" Stainless Steel Tri-ply Wok
Three layers of metal are seamlessly bonded together - bottom layer of stainless steel, a mid layer of aluminum and top layer of stainless steel alloy with superior thermal conductivity. This pan has a 6 mm aluminum sandwich base for fast even heating. The hollow tubular handle resists heat transfer and is secured to pan with rivets.
- Stainless steel cooking surface for superior cooking performance
- Aluminum mid layer for even heat transfer on bottom and sides
- Stainless steel outer layer is induction ready and easy to clean
- Rivets provide strong handle attachment
- “Stay-cool” hollow handle
- 6 mm aluminum sandwich bottom for better heat conductivity
- Induction capable with an 18/0 plate at the bottom
- Heavy-duty stainless steel construction
- NSF certified
- Limited lifetime warranty
